Aromatic orange-cinnamon koulourakia
Aromatic orange-cinnamon koulourakia

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, aromatic orange-cinnamon koulourakia. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aromatic orange-cinnamon koulourakia is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Aromatic orange-cinnamon koulourakia is something which I’ve loved my whole life. They’re nice and they look fantastic.

Aromatic orange-cinnamon koulourakia Recipe by Cookpad Greece - Cookpad. Very aromatic cookies (koulourakia) with the amazing combination of orange and cinnamon. Koulourakia were traditionally considered to be Easter cookies, since they would be eaten on Easter Sunday, following the Lenten fast.

To begin with this recipe, we must first prepare a few ingredients. You can have aromatic orange-cinnamon koulourakia using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aromatic orange-cinnamon koulourakia:
  1. Get 1 cup olive oil
  2. Take 1 cup freshly squeezed orange juice
  3. Make ready 1 cup sugar
  4. Get 1-1,5 tbsp cinnamon
  5. Prepare 1/4 cup brandy
  6. Make ready zest of one orange (from organic oranges or from your garden …)
  7. Get 1 tsp baking soda
  8. Prepare 900 g flour
  9. Make ready sesame seeds (optional)

Codziennie dodajemy tysiące nowych, wysokiej jakości obrazów. Koulourakia are a crispy, orange-scented Greek Easter Cookies that are the perfect treat with coffee or hot chocolate. Koulourakia, on the other hand are a much smaller, butter cookie that are hand rolled and shaped into fun twisted designs. Greek Cinnamon cookies with their wonderful smell, baked during Lent where people are fasting are the promise that Easter and Spring is approaching.

Instructions to make Aromatic orange-cinnamon koulourakia:
  1. Mix the olive oil, orange juice, brandy and dissolve in the mixture the sugar, cinnamon, zest and baking soda. Add the flour bit by bit and knead until you have a dough neither too soft nor too hard.
  2. Form into cookies and place on a lightly greased baking sheet.
  3. Bake at 190°C until they become golden brown…
  4. Good luck!!!
  5. They may be preserved for several days in a food container (if there are any left!!!).

Their unique taste and unforgettable aromas of cinnamon and orange that fill the house is inextricably linked with wonderful memories of bygone. Aromatic orange-cinnamon koulourakia recipe main photo. A few Hairpin shaped koulourakia on a white serving platter. Greek Cookies with Orange and Cinnamon (Koulourakia Methisme. hand-shaped greek easter cookies. Inforgraphic compiled and designed by Eugenia Papathanassiu.

So that’s going to wrap this up with this exceptional food aromatic orange-cinnamon koulourakia recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!