Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, st.anton baked potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
St.Anton Baked Potatoes is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. St.Anton Baked Potatoes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook st.anton baked potatoes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make St.Anton Baked Potatoes:
- Make ready 8 each baking potatoes (large potatoes)
- Get 500 gram shrimp, peel them yourself
- Get 1 bunch fresh dill, chopped
- Take 1 bunch fresh chives, chopped
- Take 1/2 red onion, fine chopped
- Make ready 100 g black caviar
- Prepare 500 ml sour cream
- Get 80 g butter
- Take 1 pinch salt
Steps to make St.Anton Baked Potatoes:
- Put the potatoes in oven at 200c for about 1 hour.
- Peel shrimp
- Chop red onion, dill and chives fine.
- Add herbs with shrimp and caviar in a bowl. mix with some lemon and season then mix in sour cream.
- Cut the potatoes wit an X pattern across the top and put some salt and a bit of butter inside. Place on plate and spoon the shrimp sauce all inside.
So that’s going to wrap it up with this exceptional food st.anton baked potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
