Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked potato soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Potato Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Baked Potato Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook baked potato soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Soup:
- Make ready 3 medium sized baking potatoes
- Take 1 onion, diced
- Get 1 garlic clove, minced
- Prepare 350 ml chicken or vegetable stock
- Take 350 ml dairy free milk
- Take 1 teapsoon oregano
- Prepare salt and pepper, for seasoning
- Take 2 tablespoons chives
- Get 2 tablepoons dairy free grated cheese
- Prepare 2 slice bacon, cooked and cut into little pieces
Steps to make Baked Potato Soup:
- Bake the potatoes in the oven for an hour (or until tender) at 180 oC – you can use a microwave if you are short on time - Allow the potatoes to cool a bit then remove the skins
- Place a drizzle of olive oil in a large pan over a medium heat - Sauté the onion and garlic for 5 minutes
- Stir in the potatoes, dairy free milk and stock - Bring to the boil and simmer for 5 minutes
- Stir in the oregano and season to taste - Divide between four bowls and top with the chives, cheese and bacon
So that’s going to wrap this up with this exceptional food baked potato soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!