Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, shrimp and mushroom pasta with a basil white wine cream sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ingredient List Penne Pasta Shrimp Lobster tails Lemon Canned whole tomatoes Asparagus Fresh parsley Fresh basil Garlic Dry white wine such as Pinot Grigio Clam juice Heavy cream Cajun seasoning Salt Black pepper Red pepper flakes Butter. Mushroom and Spinach Pappardelle Pasta with White Wine Cream SauceCooking and Beer. olive oil, basil, flour, burrata, mixed mushrooms, pappardelle Pasta Sauce With Cream Of Mushroom Soup Recipes. Baked Pasta with Sausage and Baby Portobello Mushroom White SauceAllRecipes.
Shrimp and mushroom pasta with a basil white wine cream sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Shrimp and mushroom pasta with a basil white wine cream sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and mushroom pasta with a basil white wine cream sauce:
- Take 2 lbs peeled shrimp raw
- Make ready 1/2 c olive oil
- Make ready 1/2 onion chopped
- Take 4-5 cloves garlic minced
- Prepare 1 tsp adobo seasoning
- Make ready Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty)
- Get 1 lbs protein pasta
- Make ready 1 pack mushrooms chopped
- Prepare 1 (8 oz) pack of low fat cream cheese chopped up
- Prepare 1/2 cup heavy or light cream
- Take 2 cups white wine
- Prepare 1 cup low sodium chicken broth
- Prepare 1-2 tbsp flour to thicken sauce
- Get 2 large sprigs of basil leaves minced
- Prepare Parmesan cheese to serve
This pesto shrimp fettuccine also doesn't leave you with a leafy grassy flavor from the basil, instead you get perfect balance of taste and color. And my latest favorite recipe that I sent home with some hungry neighbors? This brilliant Shrimp Pasta with a Creamy Tomato Basil Sauce. I usually love adding in tons of crushed red pepper to my tomato sauces, but he's a little more cautious than I am about spice.
Steps to make Shrimp and mushroom pasta with a basil white wine cream sauce:
- Boil the pasta according to directions. The last 2 min add the mushrooms to boil. Drain and set aside
- In the same pot add oil, onion, and garlic and cook til soft. Add peaked shrimp and cook til pink/curled up
- Remove the shrimp and add white wine, chicken broth, heavy cream and basil. Bring to a simmer for 5 min
- Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot.
- Serve with Parmesan cheese on top. Enjoy!
So I went a little lighter on the. Creamy shrimp pasta in a delicious homemade sauce with mushrooms. Sprinkle salt, basil, and paprika over shrimp. This easy pasta recipe is perfect for busy weeknights! A creamy white wine sauce, al dente fettuccine noodles, parmesan cheese, and simple sautéed shrimp make a hearty and filling meal - and it's lightened up with no heavy cream in sight!
So that’s going to wrap this up with this special food shrimp and mushroom pasta with a basil white wine cream sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
