Leafy Apple w Vinaigrette
Leafy Apple w Vinaigrette

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leafy apple w vinaigrette. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Leafy Apple w Vinaigrette is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Leafy Apple w Vinaigrette is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook leafy apple w vinaigrette using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leafy Apple w Vinaigrette:
  1. Take Baby spinach
  2. Take Red frisee lettuce
  3. Make ready Red apple (sliced)
  4. Get Shallot (sliced)
  5. Take Almond
  6. Get Macadamia (or other nuts)
  7. Make ready DRESSINGS:
  8. Make ready 1/2 cup olive oil
  9. Get 3 tbsp balsamic vinegar
  10. Prepare 2 tbsp maple syrup
  11. Make ready 1 tsp mustard
  12. Take 1 clove garlic (minced)
  13. Take 1/4 tsp salt
  14. Take Pepper
Instructions to make Leafy Apple w Vinaigrette:
  1. Wash all the vegetables and place on a salad bowl. Top with apple and nuts.
  2. Mix well all the dressing ingredients.
  3. Pour the dressing over the salad and serve.

So that’s going to wrap it up with this special food leafy apple w vinaigrette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!