Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, caramel apple crumble. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Caramel Apple Crumble is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Caramel Apple Crumble is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook caramel apple crumble using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Crumble:
- Prepare For the fruit:
- Get 300 g apples peeled, cored and diced
- Make ready 3 tablespoons dairy free caramel sauce
- Take For the topping:
- Take 6 tablespoons gluten free flour
- Prepare 40 g gluten free oats
- Prepare 2 tablespoons brown sugar
- Make ready 40 g dairy free spread
- Make ready 1 teaspoon cinnamon
Steps to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
So that is going to wrap this up with this special food caramel apple crumble recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
