Cherry and Ricotta Pie
Cherry and Ricotta Pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cherry and ricotta pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cherry and Ricotta Pie is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cherry and Ricotta Pie is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cherry and ricotta pie using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cherry and Ricotta Pie:
  1. Take 500 g Shortcrust pastry
  2. Take Fruit part
  3. Take 500 g fresh cherries
  4. Get 2 strips lemon rind
  5. Prepare 1 small glass red wine
  6. Prepare 50 g sugar
  7. Take Dairy part
  8. Prepare 500 g ricotta
  9. Get 1 egg
  10. Take 75 g sugar
  11. Get 1/2 tsp vanilla essence
Instructions to make Cherry and Ricotta Pie:
  1. Cook the fruit part in a saucepan over a medium heat until the fruit is soft but not mushy.
  2. Remove the fruit and continue to cook the liquid on a high heat until reduced to a thicker state. When cool it should be like soft jam or syrup.
  3. Return the cherries to the liquid and allow to cool.
  4. Combine the dairy part and whip until smooth.
  5. Roll out the pastry and use 2/3 to line an 8" pie tray. Shape the rest into a long rectangle and allow to chill.
  6. Pour the cherries and sauce over the pie base then cover with the dairy part.
  7. Cut the remaining pastry into long thin strips and layer on top of the pie as a lattice.
  8. Cook in middle of oven at 180°c for 45min. Turn off oven and leave door ajar but leave pie there for another hour to cool slowly.

So that’s going to wrap it up with this special food cherry and ricotta pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!