Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, jugaadu chicken maggi breakfast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jugaadu Chicken Maggi Breakfast is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jugaadu Chicken Maggi Breakfast is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook jugaadu chicken maggi breakfast using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jugaadu Chicken Maggi Breakfast:
- Get 1 packet Chicken Noodles MAGGI
- Take 1/2 Onions chopped
- Prepare 2 green chillies sliced
- Take 2 tbsps sunflower oil
- Get 1 tsp soy sauce
- Make ready 2 - 3 Heart Biscuits Britannia Little
- Make ready 3 tbsps coriander leaves finely chopped
- Take Potato Crushed chips
Steps to make Jugaadu Chicken Maggi Breakfast:
- Heat the oil in a pan.
- Add chopped onions and chillies. Saute till the onions are light brown in colour. Add the soy sauce. Saute and stir a little more.
- Add 2 cups of water and then add the MAGGI tastemaker. You should find it inside the Noodles packet. Keep stirring
- Once the mixture starts boiling, crush the noodle cakes and add them. Also, keep stirring.
- As you stir the noodles becomes softer, cook on medium flame for a minute.
- Take the pan off the stove, garnish with the coriander, potato chips and a couple of those little hearts. :)
So that’s going to wrap it up with this exceptional food jugaadu chicken maggi breakfast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
