Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mediterranean salmon with lemon & dill 🍋 🌿. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Take 2 salmon fillets
- Get Zest and juice of 1 lemon
- Make ready 1 tbsp chopped fresh dill
- Take 2 tbsp extra virgin olive oil
Instructions to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that’s going to wrap it up for this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
