Assorted cow tail pepper soup
Assorted cow tail pepper soup

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, assorted cow tail pepper soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Assorted cow tail pepper soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Assorted cow tail pepper soup is something which I have loved my whole life. They’re nice and they look fantastic.

Assorted meat pepper soup is the combination of different cow parts like the lung, tail, liver, heart, towel and intestine, these parts are usually cooked together into a savoury soup. The Hausas call it kaiyachiki which the literal meaning is "things in the stomach". Nigerian Pepper Soup is the hot and spicy soup recipe.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook assorted cow tail pepper soup using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Assorted cow tail pepper soup:
  1. Prepare pieces Assorted Cow(tripe, heart, liver&muscle)…cut into small
  2. Prepare 3 tablespoonful pepper soup spice mix
  3. Get 2 teaspoonful Dry Uziza/basil leaves
  4. Get 5 piece yellow pepper
  5. Prepare 1 tablespoonful of ground Crayfish
  6. Take 2 Maggi crayfish
  7. Get to taste Salt

This is a very delightful meat that's ideal for braising in a slow cooker - amped up with a few Nigerian local spicing ingredients to give that rich flavours which African cuisines are known for. Nigerian Pepper Soup is a broth-like savory and spicy soup made with assorted meat/fish/poultry and some "hot" local spices. This is one of the sought after Nigerian oups and is usually named based on the type of meat (protein)used in cooking it. The recipe below, is the Assorted cow meat epper soup.

Instructions to make Assorted cow tail pepper soup:
  1. clean and cook the toughest meat first;which is usually the cow foot and tripe (shaki). Add salt and thyme, pour enough water to cover the meat and leave to cook for 35 minutes on medium heat.
  2. After 35 minutes, stir and add the cow heart. Cook for 15 minutes then add the muscle and the liver. Stir well and add more water to cover the meat. - - Add the chopped onions and  stock cubes. Cover and cook for 5 minutes.
  3. Next, add the ground pepper, ground crayfish, uziza/basil leaves,the  ground pepper soup spices, mix thoroughly and cook for 10 minutes or until the assorted meat is soft and tender.

Pepper soup is a Nigerian food you could prepare anyday. This recipe is easy to follow even for newbies. Learn how to make other foods in Nigeria too. Here is how I Make pepper soup with assorted cow meat. I have used the phrase 'Assorted cow meat' on several parts of this food blog.

So that’s going to wrap this up with this special food assorted cow tail pepper soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!