Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, orange peel scones. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Orange Peel Scones is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Orange Peel Scones is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook orange peel scones using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Orange Peel Scones:
- Get 150 g bread flour
- Take 150 g cake flour
- Make ready 1.5 tbsp baking powder
- Prepare 100 g butter (small cubes)
- Get 0.5 tsp salt
- Prepare 30 g brown sugar
- Prepare 100 g yogurt/ milk
- Prepare 35 g orange peel (cut into small pc)
- Take 1 egg (3 tbsp into batter and rest for egg wash)
Instructions to make Orange Peel Scones:
- Sift bread flour, cake flour and baking powder into the bowl.
- Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
- Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
- Mix well and fold dough 3 times on the table.
- Put the dough in the fridge for 10 min. (if room temperature is high)
- Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
- Egg wash the surface of cut dough.
- Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.
So that’s going to wrap it up for this exceptional food orange peel scones recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
