Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, ham on the bone boiled with cabbage. 😙. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ham on the Bone Boiled with Cabbage. 😙 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Ham on the Bone Boiled with Cabbage. 😙 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ham on the bone boiled with cabbage. 😙 using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham on the Bone Boiled with Cabbage. 😙:
- Get 1 Ham Hock
- Get 1/2 Sweet heart Cabbage
Instructions to make Ham on the Bone Boiled with Cabbage. 😙:
- Add the shank to water in a large pan and cover the shank with water. After 30 minutes add the cabbage and also whole potatoes it you wish. Boil for a further half hour on medium heat.
- When cooked lift it out and then slice off the skin and throw away. The meat just falls off the bone. Drain off the cabbage too.
- All the meat and the cabbage you can sprinkle a little salt. The meat is so tasty. But just as lovely roasted. The cabbage has a lovely taste being boiled with the hock. Make sandwiches or just pick off the plate which my son did because it tastes so good.
So that is going to wrap it up for this exceptional food ham on the bone boiled with cabbage. 😙 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
