Skinny Eggs Benedict
Skinny Eggs Benedict

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, skinny eggs benedict. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Skinny Eggs Benedict is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Skinny Eggs Benedict is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook skinny eggs benedict using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Skinny Eggs Benedict:
  1. Get 4 eggs large size
  2. Prepare 200 g ham lean (wafer thin) / 7 oz .
  3. Take 100 g spinach / 3½ oz .
  4. Take 4 tablespoons fromage frais (fat free)
  5. Make ready 4 egg yolks (beaten)
  6. Take 1 tablespoon lemon juice (for the spinach)
  7. Take 1 tablespoon lemon juice (for the sauce)
  8. Make ready ½ teaspoon marjoram
Instructions to make Skinny Eggs Benedict:
  1. Cook the eggs: Put 25mm / 1 inch depth of boiling water into one or two deep + wide + glass lidded fry pans on a medium to high heat (there must be room for the eggs to cook separately). Add the white wine vinegar. Bring back to the boil and turn down to a gentle simmer. Carefully crack the eggs in the pan, keep note of the order they are put in. Start a timer for 3 minutes as the first egg goes in. Using a fish slice gently check each egg is “floating” and not stuck to the base of the pa…
  2. Whilst the eggs are cooking: Arrange the ham on a plate. Put the spinach in bowl and sprinkle with the tablespoon of lemon juice. Microwave for one minute to wilt and add to the ham.
  3. Mix the other ingredients in a pan on medium heat. Avoid bringing the pan to the boil but warm through stirring until the sauce thickens. Add the spinach and the egg to the ham and pour over the sauce.

So that’s going to wrap this up for this exceptional food skinny eggs benedict recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!