Lemon And Ginger Cheesecake
Lemon And Ginger Cheesecake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemon and ginger cheesecake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon And Ginger Cheesecake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon And Ginger Cheesecake is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook lemon and ginger cheesecake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon And Ginger Cheesecake:
  1. Take 150 grams Ginger Nut Biscuits
  2. Make ready 50 grams Unsalted Butter, Melted
  3. Prepare 300 grams Mascarpone Cheese
  4. Get 150 grams Fromage Frais
  5. Take 1 Lemon Juice And Zest
  6. Make ready 2 large Eggs
  7. Make ready 35 grams Caster Sugar
  8. Make ready 1 tsp Vanilla Essence
  9. Take 1 tbsp Lemon Curd
Steps to make Lemon And Ginger Cheesecake:
  1. Crush the biscuits and mix with the melted butter. Line the bottom of the baking dish with the mixture, press it down and bake for 10 minutes on 150 C.
  2. Remove the base from the oven, allow to cool. Spread the lemon curd thinly over the bottom of the base.
  3. Add all other ingredients into a mixing bowl. Beat the mixture well. Transfer to the baking dish pouring on top of the biscuit base. Bake in the oven for 50-60 minutes at 160 C.
  4. While still hot, grate some more lemon zest over the top as a garnish. Allow to fully cool before removing from the baking dish.

So that is going to wrap it up for this exceptional food lemon and ginger cheesecake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!