Broccoli, chilli and garlic pasta
Broccoli, chilli and garlic pasta

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, broccoli, chilli and garlic pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This quick and easy pasta with broccoli is perfect when you've got zero time to cook. I have this every single week at least once. Few tablespoons water or pasta cooking water, if needed.

Broccoli, chilli and garlic pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Broccoli, chilli and garlic pasta is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have broccoli, chilli and garlic pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broccoli, chilli and garlic pasta:
  1. Make ready 200-300 g broccoli (a couple of handfuls)
  2. Take chopped into even sized pieces (stalks and everything)
  3. Make ready Some olive oil
  4. Make ready 1 bulb wet garlic, sliced - optional
  5. Get 1-2 cloves garlic, peeled and crushed
  6. Get 1 red chill, chopped finely - chilli flakes are good to use instead
  7. Prepare 1 handful green olives or 1-2 tbsp capers
  8. Get some hazelnuts or pine nuts - roughly ground/ chopped
  9. Prepare salt and pepper
  10. Get Your pasta of choice

Serve with a few cheese shavings, if you like. A beautiful side dish of broccoli and angel hair pasta with red pepper flakes is so delicious and so aromatic, but it doesn't take much time to pull together. Recipe by katie in the UP. In a large skillet, combine broth, basil, pepper, garlic and broccoli.

Steps to make Broccoli, chilli and garlic pasta:
  1. Boil a pan with lots of water and a pinch of salt. When it’s boiling, add the broccoli and cook until just tender - about 2-3 mins. When it’s ready, lift the broccoli out and keep the water for the pasta. Chop the cooked broccoli quite finely.
  2. Cook the pasta in the water used for the broccoli. (Bring it back to the boil, add a pinch more salt and cook the pasta according to the instructions.)
  3. In another pan, preheat about 1tbsp olive oil. Add the garlic and chilli. Sauté for a few mins.
  4. Add the chopped broccoli and the olives or capers. Sauté on a low- medium heat. Add a few splashes of the pasta cooking water. It’s ok for it to simmer for up to 5 mins.
  5. When the pasta is drained and ready, stir the broccoli mix through. Add the nuts. Season and add a splash of olive oil. Enjoy 😋

Orecchiette con cime di rape Orecchiette with Broccoli, Garlic and Chilli. Are you looking for a delicious vegetables recipe with a difference? I grew up eating orecchiette, the typical pasta shape of Puglia. The name translates as 'little ears', which is exactly what the shape resembles. We've eaten something very similar in Roma and were amazed at how simply yet fantastic this was.

So that’s going to wrap it up for this exceptional food broccoli, chilli and garlic pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!