Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna fish cakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Fish Cakes is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Tuna Fish Cakes is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tuna fish cakes using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tuna Fish Cakes:
- Take 150 g Shredded Tuna
- Prepare 3 Medium potatoes, cooked and mashed
- Make ready Salt and ground black pepper, for taste
- Make ready 1 Egg
- Prepare 1/2 Onion
- Get 1 Clove garlic
- Prepare 1 tsp butter
- Make ready Plain flour
- Make ready Bread crumbs
- Make ready Oil for frying
- Get 1 Tbs chopped fresh parsley
Steps to make Tuna Fish Cakes:
- Fry chopped onion and garlic with butter.
- Drain the canned tuna and put it aside.
- In a bowl add mashed potatoes, egg, salt and pepper; then mix
- Add the fried onion and garlic, fresh chopped parsley and tuna to the mashed potato mix.
- Sprinkle flour on a clean table, put your mixture on it and flatten it with your hands. Cut circles with a cup.
- Coat first in egg and then bread crumbs, do this to all the cakes. (Once done you can let them cool a bit in the fridge for about 15 minutes while you clean up.)
- Shallow fry your fish cakes each side for about 4 minutes or until golden brown.
- Serve with salad 🥗
So that’s going to wrap it up for this exceptional food tuna fish cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!