Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green bean with tuna. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Bean With Tuna is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Green Bean With Tuna is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook green bean with tuna using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean With Tuna:
- Get 1 can 130 grams of tuna in olive oil
- Get 4 cup thinly slice Green bean
- Prepare 1 tbsp grated lemon zest
- Prepare 3 clove pounded garlic
- Make ready 1/2 tsp fine chili powder
- Get 1 dash salt and pepper
- Take GARNISH
- Get 1 tsp fresh dill
Steps to make Green Bean With Tuna:
- In pan saute green bean and garlic with olive oil from canned tuna for 2 minute
- Add tuna chunk and season with salt and pepper with fine chili powder for another 2 minute
- Top freshly grated lemon zest stir fry to mix well then off heat and garnish
- SERVE AS IT IS AS SIDE DISH OR
- OPTIONAL SERVING WITH PASTA
- Cook pasta as package then drain and mix well with lemony green bean with tuna
So that’s going to wrap this up with this exceptional food green bean with tuna recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
