Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna in yellow broth (tongkol kuah kuning). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Satu lagi masakan khas dari bu lien Tongkol Kuah kuning. Ikan tongkol punya nama latin Euthynnus affinis. Selain tongkol, ikan ini juga punya julukan lain berupa kawakawa di Fiji dan mackerel tuna di Amerika.
Tuna in Yellow Broth (TONGKOL KUAH KUNING) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Tuna in Yellow Broth (TONGKOL KUAH KUNING) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna in yellow broth (tongkol kuah kuning) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna in Yellow Broth (TONGKOL KUAH KUNING):
- Make ready 350 gr fresh tuna, cut to taste
- Take 4 red onions, thinly sliced
- Get 2 cloves garlic, roughly chopped
- Prepare 1 thumb turmeric, pureed
- Prepare 5 finger starfruit, cut up
- Get 4 cayenne peppers, thinly sliced
- Take 1 red chilis, cut diagonally
- Prepare 1 stalk spring onion, cut into diagonal pieces
- Get 400 ml water
- Prepare to taste Sugar and salt
Dilihat dari masyarakat yang mengonsumsinya, ikan tongkol banyak dikonsumsi oleh masyarakat di Pulau Jawa. Ini enaak pake bangeet, bumbunya rich, pedasnya nagih, bikinnya mudah pokoknya ngangenin dech, saking cintanya sama menu ini ga rela kalo ga diposting meski foto. Baru baru ini saya baru tau ternyata ikan tuna dan ikan tongkol itu berbeda. Bermula waktu beli ikan di pasar, si penjual ikan bilang, ini ikan tuna bukan tongkol.
Steps to make Tuna in Yellow Broth (TONGKOL KUAH KUNING):
- Sauté turmeric, onion, garlic and cayenne pepper until fragrant. Add the fish and a little water, and cook until the fish is cooked.
- Add finger starfruit, cayenne, sugar and salt. Cook until starfruit is wilted.
- Vegetables are ready to be served with a sprinkling of chives.
Ikan tuna harganya lebih mahal dari ikan tongkol. oww. saya baru ngeh. Ikan Tuna merupakan ikan laut pegagik yang termasuk bangsa Thunini. Ikan ini terdiri dari beberapa spesies dalam famili Scombride, khusus nya Pernahkah kamu memerhatikan ikan tuna dan tongkol? Diantaranya ada perbedaan yang harus kamu ketahui, diantaranya adalah sebagai berikut Sekilas ikan tongkol, ikan cakalang, dan ikan tuna ini terlihat mirip. Karena memang mereka berasal dari satu keluarga yang sama yaitu scombridae Ikan tongkol memiliki tubuh yang langsing dengan warna yang agak gelap.
So that is going to wrap this up for this special food tuna in yellow broth (tongkol kuah kuning) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
