Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fresh cream gulab jamun for dussehra. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fresh cream gulab jamun For dussehra is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fresh cream gulab jamun For dussehra is something that I have loved my entire life. They’re fine and they look fantastic.
Delicious with fresh cream, Kulfi, ice cream etc. To make it even more fancy, sprinkle gold-leaf on top of each serving. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
To get started with this particular recipe, we have to prepare a few components. You can cook fresh cream gulab jamun for dussehra using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fresh cream gulab jamun
For dussehra:
- Make ready sugar syrup:
- Prepare 1 cup sugar
- Take 1 cup water
- Take 1/4 teaspoon cardamom powder
- Take Few strands saffron
- Make ready Gulab jamun ingredients:-
- Get 1 cup milk powder
- Prepare 3 tablespoon plain flour
- Take 1 tablespoon semolina
- Make ready pinch baking soda
- Take 1 tsp lemon juice
- Prepare 1 tablespoon ghee
- Get 4-5 tbsp milk warm
- Prepare Decorating:-
- Prepare Fresh cream
- Make ready Fondant for decoration
Gulab Jamun is one of those sweet dishes which has a huge fan following and the number is always on the rise. These scarlet colored balls tastes best when prepared at home and the recipe is not at all complicated. All-purpose flour, soda powder, ghee, milk, sugar and. Amul Gulab Jamun are made out of Pure Khoa.
Instructions to make Fresh cream gulab jamun
For dussehra:
- Sugar syrup - In a pan add water and sugar and bring it to boil until 1/2 string consistency or becomes little sticky. Add lemon juice to prevent from crystallising. Add cardamom and saffron and remove from heat.
- Jamun :- - Make a soft dough using gulab jamun ingredients and knead to a smooth dough. It should start becoming greasy. Do not over knead. Oil your palm and make small balls.
- Do not make big balls as it will double in size when fried. If the balls crack it means the dough is dry add a tablespoon of milk and smooth. In a frying pan heat oil on medium heat. Slowly slide the balls from side and deep fry turning the gas to low flame. Fry them until golden brown. Remove and let it cool. Heat the syrup and add fried jamuns to it. Let it soak in syrup for one hour before serving.
- For fresh cream jamun. Whip fresh cream and remove jamun from sugar syrup snd make slits and decorate1.
Manufactured in House of Amul which symbolize Purity. Cleanpng provides you with HQ Gulab Jamun transparent png images, icons and vectors. Browse our Gulab Jamun collection with filter setting like size, type, color etc. Soft and Sweet Dussehra/Dasara Sweet Happy Dussehra/Dasara Here is the recipe for all Also you can get the same recipe on our konkani blog. Gulab jamun is a popular Indian dessert.
So that is going to wrap it up with this exceptional food fresh cream gulab jamun for dussehra recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
