Banana hazelnut choco rolls
Banana hazelnut choco rolls

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana hazelnut choco rolls. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Choco Hazelnut Banana Spring RollsServe with vanilla ice cream! So we found a new quick and easy recipe for comfort food to add to our favourite desserts/snacks: Choco Hazelnut Banana Spring Rolls. Hello and welcome back to our channel.

Banana hazelnut choco rolls is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Banana hazelnut choco rolls is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana hazelnut choco rolls using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana hazelnut choco rolls:
  1. Get 2 cup maida/all purpose flour
  2. Make ready 2 tablespoon powder sugar
  3. Get 1 egg
  4. Get 2 tablespoon dry yeast
  5. Prepare 1 teaspoon salt
  6. Take 1 and half cup warm milk
  7. Prepare 2 banana thinly sliced
  8. Prepare Nutella (hazelnut flavour chcholate spread)

Chocolate hazelnut spread + banana bread= awesome flavor combo. One of the best banana breads I've tasted. I omitted the chopped hazelnuts and chocolate topping and it was still plenty tasty with the chocolate hazelnut. Banana Cake with Chocolate Chip Hazelnut Streusel-simple banana cake with a swirl of chocolate hazelnut butter and sweet chocolate chip hazelnut streusel topping!

Steps to make Banana hazelnut choco rolls:
  1. First prepare dough.Addp2 cup All purpose flour/maida make a space in between.add yeast egg salt and little warm milk mix well.Now mix with flour.add milk gradually to make soft dough.keep in warm place for 1hour.
  2. After 1 hour dough will rise.now take half of dough and roll with rolling pin.the thickness of roll should be not too thick not too thin.just like we prepare roti.
  3. Cut four edges to make a square of 15 inches by lenghth/width.Now add chcolate(nutella).spread evenly.Set thinly sliced babana at 1 side.roll slowly to make a large roll.
  4. When alarge roll made.cut 5 equal rolls of 3 inches each.
  5. Brush with butter or oil in baking dish.add rolls from 3 inches distance because rolls rise when baked.
  6. Preheat oven for 10 minutes.Add powdered sugar in a sieve and sprinkle on rolls to make caramelized colour.
  7. Add in preheat oven for 20 minutes.rolls become rise after 7 to 8 minutes.And done in 20 minutes.
  8. Remove from oven add nutella when hot.decorate with banana slices. serve hot.yummmmiest recipe😋.

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