Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hazelnut pound cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Hazelnut Pound Cake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Hazelnut Pound Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hazelnut pound cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hazelnut Pound Cake:
- Prepare 3 sticks butter
- Prepare 2 &1/2 cups sugar
- Prepare 4 eggs
- Make ready 2 &1/2 cups flour
- Prepare 1 cup half & half
- Make ready 2 tsp Superior hazelnut flavor
Steps to make Hazelnut Pound Cake:
- Make sure all of your ingredients are at room temperature.
- In a mixer, add the butter and sugar, cream together with a paddle attachment.
- Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
- Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
- Pour into prepared pan with butter and flour.
- Bake @ 350 till done about 45 mins. Cool
So that is going to wrap this up for this special food hazelnut pound cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
