Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuna melt stuffed portobellos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tuna melt stuffed portobellos is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tuna melt stuffed portobellos is something that I’ve loved my entire life.
Portobello Tuna Melts are a healthier version of the old-school tuna melts you may know. Directions for: Portobello Mushroom Tuna Melt. Divide tuna mixture among mushrooms, and spread evenly in caps.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna melt stuffed portobellos using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna melt stuffed portobellos:
- Make ready 2 cans flaked light tuna, drained
- Prepare 1/2 cup colored bell pepper, diced (I used yellow)
- Get 1/2 cup celery, diced
- Take 1/2 cup mustard leafs, finely chopped
- Get 1/2 cup mayo (I used Hellmann's)
- Get 1 teaspoon Old Bay seasonning
- Get to taste Fresh groung black pepper
- Make ready 4 portobello heads, emptied
- Make ready 1 cup sharp cheddar cheese, shredded
- Take 1 tablespoon breadcrumbs
The Tuna Melt Stuffed Mushrooms are comfort-food heaven, and the. This tuna melt is the best! When I saw the double layer of cheese, I just had to give it a try. The layer of cheese melted over the top engulfs the tuna salad and keeps it in place.
Instructions to make Tuna melt stuffed portobellos:
- In a bowl, mix together seven first ingredients.
- Lay portobello heads on a foiled cookie sheet and fill in the portobello heads with tuna mix.
- Cover with cheese and sprinkle with breadcrumbs.
- Cook in pre-heated oven at 400° for 20 minutes.
- Cook at broil a couple of minutes till top is golden brown and crispy.
- Serve with a green salade and/or french fries.
- Enjoy!
What a great dish to serve while watching a football game. This tuscan tuna melt is a modern way to enjoy a tuna sandwich, with peppery arugula, melty Put something pink on a tuna melt and I'm bound to eat it. Deli-inspired tuna melts have a slight smoky flavor when prepared on the grill. MORE+ LESS A Classic Tuna Melt is one of our favorite lunch recipes ever. A tuna melt is a warm, open-faced sandwich made with tuna salad and topped with tomato and melted cheese.
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