Domataki spoon sweet
Domataki spoon sweet

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, domataki spoon sweet. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pick Roma tomatoes that are small and seedless, suitable for spoon sweets. Spoon sweets are a traditional Greek custom and a sign of hospitality - fruits, nuts, and vegetables are placed in sugar syrup, remaining firm and retaining their original color. Find sweet spoon milk stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Domataki spoon sweet is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Domataki spoon sweet is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have domataki spoon sweet using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Domataki spoon sweet:
  1. Get 1300 g Roma tomatoes
  2. Get 1300 g sugar
  3. Get 1 cup water
  4. Take 2 tsp lemon juice
  5. Take 1 little mastic
  6. Prepare hazelnuts depending on how many Roma tomatoes you have

Served on bronze traditional tray Spoon in sugar on a black background. Discover Spoons on Amazon.com at a great price. Katerina shows us how to make Kumquat Spoon Sweets at Sigma TV's morning talk-show Kalimera. Η κα. Κατερίνα μας δείχνει πως να φτιάχνουμε γλυκό του. Popular spoon sweet of Good Quality and at Affordable Prices You can Buy on AliExpress.

Instructions to make Domataki spoon sweet:
  1. Pick Roma tomatoes that are small and seedless, suitable for spoon sweets. Blanch them in boiling water (place in boiling water for 1 minute), strain and peel them.
  2. Spread them on a platter in rows and sprinkle them with plenty of sugar.
  3. Set them aside for 24 hours. Then, collect the juice that the tomatoes have let out and sprinkle the sugar with it.
  4. Add an additional cup of water and boil for 15 minutes. Press a peeled hazelnut into each Roma tomato and put them into the syrup to boil for 2-3 minutes.
  5. Remove from heat and let the sweet sit until the next day. Place back over heat, add the lemon juice and boil until the syrup thickens. Add the mastic, let it cool a little and store in jars.
  6. The sugar that you sprinkle the tomatoes with is not included in the 1300 g of the ingredients, it is extra.

We believe in helping you find the product that is right for you. Simmering pumpkin cubes in a sugar syrup yields a rich-tasting compote that melts in your mouth but is not too sweet. For dessert, garnish bowls of this with vanilla yogurt, or use in. Spoon sweet spoon. wooden spoon with cream and sweets made with polymer clay and silicone. Well, with me, you can have your cake and eat it.

So that’s going to wrap it up with this special food domataki spoon sweet recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!