Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, home-made granola (toasted muesli). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓. This is actually a recipe that I posted yonks and yonks ago, but it's been tweaked and improved, and plus it.
Home-made granola (toasted muesli) is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Home-made granola (toasted muesli) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook home-made granola (toasted muesli) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Home-made granola (toasted muesli):
- Prepare 170 gr. rolled oats
- Prepare 170 gr. brown rice flakes (or spelt flakes, rye etc.)
- Make ready 200 gr. nuts (walnuts, hazelnuts, almonds, cashew etc.)
- Make ready 100 gr. pumpkin and sesame seeds (or sunflower, linseed, flax…)
- Get 100 gr. dried fruit cranberries ( or apricots, dates, raisins, goji etc.)
- Make ready 120 ml. runny honey
- Prepare 40 ml sunflower oil
You can store extra muesli in a bag in the freezer and grab Simple and delicious toasted muesli with almonds, coconut and dark chocolate. This muesli is a healthy, homemade breakfast. So am starting off with my favourite breakfast - homemade muesli / granola. You can check out my granola bars here.
Instructions to make Home-made granola (toasted muesli):
- Chop the nuts
- Put all the dry ingredients into a large bowl
- Heat the oil and honey over a low heat, and when they are nicely blended, pour over the dry granola ingredients. Stir while heating and don't allow to get hot enough to bubble
- Mix very well with a spoon or with your hands
- Lightly grease your oven tray and fill with the granola. Smooth over with your hands so there are no gaps
- Put in the oven for 35 minutes at 150º. Each ten minutes, carefully take the tray out and stir around a bit.
- After half an hour it should be ready to take out of the oven and left for 10 minutes or so in the tray to cool
- Put the granola into a bowl, add the dried fruit of your choice and stir well
- Store in an airtight jar and enjoy :-)
These days its become very Now in the same pan, add butter let it melt then add honey and salt. Homemade toasted muesli - a delicious and healthy start to the day. The best cereal in the morning is home made granola. Because you can see exactly how the cereal is put together, instead of worrying about "how do they make boxed cereal look the same, where do they prepare it and how. Granola is a popular breakfast food that is easy to make at home and is infinitely adaptable.
So that is going to wrap it up with this exceptional food home-made granola (toasted muesli) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
