Decadent dessert
Decadent dessert

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, decadent dessert. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Decadent dessert is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Decadent dessert is something that I have loved my whole life. They are fine and they look fantastic.

Try a deliciously decadent dessert recipe - how about sticky toffee pudding or a wicked banoffee pie? With salted caramel and chocolate mousse in the centre, this makes a showstopper dessert. These desserts are definitely worth busting out your husky pants for.

To begin with this recipe, we must prepare a few components. You can have decadent dessert using 22 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Decadent dessert:
  1. Get 3 cups plain flour
  2. Make ready 3 cups sugar
  3. Prepare 3 tsp baking powder
  4. Take 1 tsp salt
  5. Take 2/3 cup vegetable oil
  6. Make ready 2 large eggs
  7. Make ready 2 tbsp vanilla
  8. Make ready 1 1/2 cup milk
  9. Get 1 1/2 cups boiling water with 3 tsp coffee
  10. Make ready 1 cup strawberry
  11. Take 1 tbsp sugar
  12. Get 8 tbsp unsalted butter
  13. Take 8 oz cream cheese
  14. Make ready 2 1/2 cups powder sugar
  15. Make ready 1 tsp vanilla
  16. Prepare Brigadeiro ganache
  17. Get 2 cans condensed milk
  18. Take 1/2 cup cocoa powder
  19. Make ready Whipping cream
  20. Get Meringue
  21. Make ready 4 egg whites
  22. Take 1 cup white sugar

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Instructions to make Decadent dessert:
  1. Mix the flour, sugar, baking powder, salt until well combined.
  2. Mix in the egg, milk, oil and vanilla
  3. Add the coffee and mix until a smooth thin mixture is formed
  4. Bake on 180 degrees Celsius for around 50 minutes
  5. Cream together butter and cream cheese for the frosting and add the icing sugar and vanilla.
  6. Chop up the cup of strawberries and reduce in a pan with sugar until a jam consisitancy is formed. Then set aside to cool.
  7. Add the strawberry mix to the frosting once cooled and whisk together. Then place in the fridge until cake is cool.
  8. Slice the cakes in half and spread on the frosting. Then place the other layer on top
  9. For brigadeiro ganache mix together condensed milk, cocoa powder and butter until a thick ganache consistency is formed. Add in cream until it becomes pourable. Pour over the cake
  10. Whisk together the egg whites until soft peaks form. Then add in the sugar whilst whisking until stiff peaks form.
  11. Pipe onto the cake and torch

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So that’s going to wrap it up for this exceptional food decadent dessert recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!