Egg tuna bowl
Egg tuna bowl

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg tuna bowl. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crack an egg and separate the yolk and the white. Mix the rice with the egg white, mix well. Put the egg yolk and the can of tuna on the rice.

Egg tuna bowl is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Egg tuna bowl is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg tuna bowl using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg tuna bowl:
  1. Prepare Freshly cooked rice
  2. Prepare 1 very fresh egg
  3. Make ready 1 can tuna
  4. Make ready soy sauce
  5. Take sliced scallions

Going to have dinner with friends and want to prepare a different and tasty In a bowl, whisk the eggs with a fork. Add the shredded tuna, the pepper and the chopped. In a medium bowl, stir together the tuna, eggs, celery and mayonnaise. Season with salt and pepper to taste.

Instructions to make Egg tuna bowl:
  1. Crack an egg and separate the yolk and the white.
  2. Mix the rice with the egg white, mix well.
  3. Put the egg yolk and the can of tuna on the rice
  4. Pour a bit of soy sauce onto the egg yolk and tuna. Finally, sprinkle the sliced scallions on top.

Recipe v Video v Poke bowls can be made with any fish suitable for eating raw in sashimi form. Tuna is tossed with an orange-ginger dressing, creamy avocado and served with rice and vegetables. It's a simple yet satisfying budget recipe that makes for a great lunch. An EASY tuna egg salad recipe! Plus, tuna and egg salad stores is healthy and perfect to make ahead.

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