Seared Tuna Poke Bowl 🤤
Seared Tuna Poke Bowl 🤤

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seared tuna poke bowl 🤤. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Seared Tuna Poke Bowl 🤤 is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Seared Tuna Poke Bowl 🤤 is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook seared tuna poke bowl 🤤 using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Seared Tuna Poke Bowl 🤤:
  1. Prepare 1 cup Sushi Rice (uncooked)
  2. Take 1 Onion
  3. Take Edamame
  4. Get Radishes (sliced)
  5. Take Cucumber (sliced)
  6. Get Avocado (cubed)
  7. Prepare Pickled Onions
  8. Prepare Shredded Coconut (optional)
  9. Prepare 3-4 Tuna Steaks (Fresh or Frozen)
  10. Take Creamy Spicy Mayo/Aioli Sauce
Instructions to make Seared Tuna Poke Bowl 🤤:
  1. Cook sushi rice according to package directions. Sauté onion and add to rice (optional dash of soy sauce).
  2. Marinate tuna steaks in some type of soy sauce marinade (30min or more). Heat 1 tablespoon of oil over medium heat and sear tuna on both sides until cooked and lightly charred (around 3-5min depending on size of tuna)
  3. Put rice in a bowl as a base, and top with edamame, radishes, cucumber, avocado, seared tuna, & pickled ginger. Add on some shredded coconut (or something crunchy), and drizzle on whatever creamy sauce you want! (here I used a buffalo aioli/mayo dressing)

So that is going to wrap it up for this exceptional food seared tuna poke bowl 🤤 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!