Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys homemade nutella / no nut chocolate spread gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vickys Homemade Nutella / NO NUT Chocolate Spread GF DF EF SF NF is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vickys Homemade Nutella / NO NUT Chocolate Spread GF DF EF SF NF is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys homemade nutella / no nut chocolate spread gf df ef sf nf using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Homemade Nutella / NO NUT Chocolate Spread GF DF EF SF NF:
- Prepare 250 grams hazelnuts
- Take 3 tbsp (high heaped) icing / powdered sugar
- Prepare 2 tbsp (high heaped) unsweetened cocoa powder
- Make ready 2 tbsp light olive oil
- Get 1 tsp vanilla extract
- Prepare 340 grams chocolate chips, I use Moo-Free brand, free from gluten, dairy & soy
- Make ready 1 good high powered blender
Instructions to make Vickys Homemade Nutella / NO NUT Chocolate Spread GF DF EF SF NF:
- Please see Pomdoro's recipe on how to toast hazelnuts, you can find it on her profile by typing her username, Pomdoro, into the main search bar
- Once you've boiled the nuts, removed their skins and toasted them as her recipe shows, then we can proceed
- Chop the nuts and put them in a blender with the olive oil
- Whizz them up until they start to form a paste. Scrape down the sides as required, this takes a few minutes
- Meanwhile melt the chocolate in the microwave or over a bain marie and let cool slightly
- Add in the sugar, cocoa, chocolate & vanilla and keep blending for a few more minutes until the paste is very smooth
- Drizzle extra oil in slowly, just adding enough to make the paste smooth and spreadable
- Spoon into screw top jars and store in the fridge. They'll keep well for a month if you don't eat it all before then!
- Makes around 500mls/2 cups
- You can make a nut-free chocolate spread using my homemade condensed coconut milk too - - https://cookpad.com/us/recipes/338537-vickys-sweetened-condensed-coconut-milk-gf-df-ef-sf-nf
- Melt 200g dark chocolate in a bowl. Stir in 200g gold wrapper Stork margarine in until melted then measure out 400g of the condensed milk and stir it in. Done!
So that is going to wrap it up with this special food vickys homemade nutella / no nut chocolate spread gf df ef sf nf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!