Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mum's 70th birthday cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mum's 70th Birthday Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mum's 70th Birthday Cake is something that I have loved my entire life. They are nice and they look fantastic.
No-one wants to be there age so make them laugh with a funny card, theyre. It's my mum's birthday next month and I don't know what to make her. Say "Happy Birthday!" and give them a one-of-a-kind birthday present!
To get started with this recipe, we must first prepare a few ingredients. You can have mum's 70th birthday cake using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mum's 70th Birthday Cake:
- Get For the cake:
- Get 200 grams dairy free spread
- Get 200 grams caster sugar
- Make ready 4 eggs
- Take 200 grams self raising gluten free flour
- Get few drops of red food colouring optional
- Prepare 3 tablespoons raspberry jam
- Take For the frosting:
- Make ready 125 grams dairy free spread
- Prepare 250 grams icing sugar
- Get For the decorations:
- Make ready 50 dairy free white chocolate cigarillos*
- Get floral cake decorations
Jane always leaves it up to me to decide on her cake ideas, but a little guidance is always needed to make the cake I'm making really personal. "I'd like something pretty and colourful, my mum is very young and trendy and she loves her garden" I hope I've caught some of Jane's mum's personality in. We provide you beautiful Birthday Cakes for birthday party celebration. Find the best free stock images about birthday cake. Download all photos and use them even for commercial projects.
Steps to make Mum's 70th Birthday Cake:
- Preheat the oven to 180 oC - Grease and line four 5" cake tins - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the four eggs individually, beating well between each addition - Add in the flour and food colouring, if using - Mix until well combined - Split the mixture between the four cake tins - Bake in the centre of the oven for 15 minutes
- Remove from the oven and allow to cool before you start decorating - Sandwich the cakes together with the raspberry jam and place on a cake board - Spread the frosting on top of and around the sides of the cake - Place the white chocolate cigarillos round three quarters of the cake - Place your selected floral decorations on top of the cake and down the side
A sprinkling of diamanté adds a special finishing touch. Pink foil embossed and glitter finish. Insert leaf with message (see image). Birthday cake with 'Happy Birthday Mum' message.
So that is going to wrap it up with this exceptional food mum's 70th birthday cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
