Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade granola. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Basic (but very good) granola requires just a handful of ingredients: oats, a Key Steps for Homemade Granola Just How You Like It. I'm going to be honest with you - I didn't start making making granola because it's healthier than store bought. I started because it's cheaper and and I can control how.
Homemade Granola is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Homemade Granola is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have homemade granola using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Granola:
- Prepare 150 gr rolled oats (not the quick cooking)
- Make ready 25 gr soaked raisin
- Prepare 25 gr chopped almonds
- Get 50 ml honey
- Prepare 50 gr butter
- Prepare Additional as your wishes
- Make ready Walnut/cashewnuts/hazelnuts/pistachio
- Prepare Flax seeds
- Take Dried cranberry/ apricot/ goji berries
- Get Peanuts butter/marmelade
- Make ready Sunflower seeds/ pumpkin seeds
This Easy Homemade Granola is made with oats, nuts, fruit, coconut oil and sweetened with honey or maple syrup. It makes the perfect after school snack and works perfectly as granola cereal. This post may contain affiliate Today I'm sharing an easy, customizable Homemade Granola Recipe. Homemade Granola is a delicious mixture of rolled oats, nuts, seeds, and ground cinnamon that are mixed with oil (or melted butter) and pure maple syrup and then baked until golden brown.
Steps to make Homemade Granola:
- In a pan, melt the butter. Add the rolled oats. Pan fry it to mix well with the butter.
- Add the chopped nuts, chopped berries and seeds. Add honey.
- Mix it well for 5 minutes.
- Pour the mixture on the baking tray or bowl.
- Place it in the oven and bake it for 30-40 minutes at 120°C until golden brown. Once in a time, open the oven and stir it a moment.
- Serve your Granola with a bowl of yoghurt and fruits.
- Notes. I like my granola not too sticky/ loose. If you like some sticky/lumpy granola, you may add 1-2 tablespoon egg white and mix it with the mixture.
This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long. Insanely Good Homemade Granola is a sweet and savory granola with oats, nuts, seeds, dried fruit mixed together with a cinnamon seasoning and combined with a peanut butter and maple syrup. It's maple-sweetened, uses minimal oil, and results in delicate, flaky-clusters. An easy-to-make vegan, gluten-free granola made oil-free thanks to aquafaba! A delicious, naturally sweetened breakfast or snack!
So that is going to wrap it up for this special food homemade granola recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
