Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tuna burger with tartar sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tuna burger with tartar sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Tuna burger with tartar sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
While tuna patties are resting, place cut sides of buns down into pan and toast until golden. Place a small lettuce leaf onto bottom buns, top with a cheesy tuna patty. Spread tops buns with tartar sauce and place on lid!
To begin with this recipe, we have to first prepare a few ingredients. You can have tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna burger with tartar sauce:
- Get 2 whole meal buns
- Take 150 g raw tuna
- Make ready 1 chili pepper
- Get 2 spring onions
- Prepare 1 tbsp olive oil
- Make ready Salt and pepper
- Prepare Lattuce salad
- Get Parsley
- Prepare Tartar Sauce
- Prepare 2 tbsp Natural yogurt
- Make ready 1 tsp mustard
- Take 1 gherkin
- Make ready Parsley
- Take Salt and pepper
Perfect with rice, pasta, in burger bread or make mini patties for a satisfying appetizer! Cuisine Tuna Chunks in Water is. Tuna Burgers With Roasted Pepper Tartar Sauce: the perfect healthy quick weeknight dinner idea for the whole family. Low fat, tasty and easy to make Tuna Burgers With Roasted Pepper Tartar Sauce If you've never had a tuna burger before, you're going to flip over this one.
Steps to make Tuna burger with tartar sauce:
- Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun.
- For the sauce: finely chop all ingredients and mix with yogurt and mustard
- Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun.
The patties are delicious, the sauce is amazing and each bite tastes better than the other. Gently coat the tuna patties in the seasoned bread crumbs. Heat oil in a frying pan and carefully add the coated patties to the pan. Fry on each side until golden brown. Remove from oil and drain on paper towel.
So that is going to wrap it up for this special food tuna burger with tartar sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!