Beef burger
Beef burger

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, beef burger. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more. BEEF Burger ganz nach deinem Geschmack: Wähle dein Brot, deine Saucen, deine.

Beef burger is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Beef burger is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef burger using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef burger:
  1. Prepare 150 grams minced chuck steak, per burger
  2. Take 1/4 finely sliced red onion
  3. Take 1 tbls white wine vinegar
  4. Get 1 pinch salt
  5. Prepare 1 gherkin sliced
  6. Make ready 2 tsp mayo
  7. Make ready 1 tsp ketchup
  8. Take 1 splash Worcester sauce
  9. Make ready 1 splash chipotle tabasco
  10. Take 1 swig bourbon or brandy
  11. Get 2 large leaves chopped iceberg lettuce
  12. Take 2 rashers smoked bacon
  13. Prepare 4 thin slices Red Leicester
  14. Prepare 1 seeded brioche bun
  15. Prepare S&P

Get quality Beef Burgers at Tesco. Learn more about our range of Beef Burgers. Kosher salt and freshly ground pepper. Learn how to make juicy homemade beef burger patties.

Steps to make Beef burger:
  1. Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
  2. Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
  3. Finely slice the onion and marinate in a shallow bowl with vinegar and salt
  4. Finely slice the gurkin.
  5. Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
  6. Crip bacon in pan
  7. Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
  8. Put split bun face down in bacon fat while hot, turn pan off heat.
  9. BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)

This homemade beef patty recipe is so easy and delicious! The beef burger patties are so juicy and bursting with flavor. Most relevant Best selling Latest uploads. Make the best Wagyu Beef Burgers with this delicious sliders recipe. Served with homemade fig and caramelized onion jam, white cheddar and crispy Yukon gold fries, you'll never want to eat out again.

So that’s going to wrap this up with this special food beef burger recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!