Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rose jambu cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bahan Tuang adonan isi ke dalam cetakan, ratakan. Letakkan setup jambu yang sudah dihaluskan di beberapa titik adonan cheesecake. Ukuran Jambu Air King Rose ini Bisa Mencapai Sebesar Gelas Air Mineral.
Rose Jambu cheesecake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Rose Jambu cheesecake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rose jambu cheesecake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rose Jambu cheesecake:
- Make ready Gulab jambu Sugar syrup
- Prepare 1 cup sugar
- Make ready 1 cup water
- Prepare 1 teaspoon lemon juice
- Get 1 tablespoon rose essence
- Get gulab jamun: Ingredients:- 1 cup milk powder 1 tablespoon plain flour 1 tablespoon semolina pinch of baking soda 1 teaspoon lemon juice 1 tablespoon ghee 4-5 tbsp milk Few strands of saffron
- Get Cheese cake Ingredients:- 250 g digestive biscuits 100 g melted butter 1 tin condensed milk Juice if 5 limes 300 ml carton whipping cream 1 tablespoon rose syrup
Apple Crisp Cheesecake Cheesecake Recipes Dessert Recipes Cheesecake Cake Easy Dessert Bars Salted Caramel Cheesecake Dessert Blog Chocolate Cheesecake Dessert Table. Siz de Onedio'da dilediğiniz şekilde içerik üretebilirsiniz. Gratis untuk komersial Tidak perlu kredit Bebas hak cipta. Dalam Bahasa Inggris jambu mawar disebut rose apple atau Malabar plum, selain itu disebut juga Buah jambu mawar enak dimakan segar, meski nilai ekonomi masih kalah dengan jambu lainnya.
Steps to make Rose Jambu cheesecake:
- Method:- - Sugar syrup - In a pan add water and sugar and bring it to boil until 1/2 string consistency or becomes little sticky. Add lemon juice to prevent from crystallising. Add rose essence and remove from heat.
- Jamun :- - In a bow add semolina,ghee and milk and microwave 30 seconds. - Make a soft dough using gulab jamun ingredients and knead to a smooth dough. It should start becoming greasy. Do not over knead.
- Oil your palm and make small balls. Do not make big balls as it will double in size when fried. If the balls crack it means the dough is dry add a tablespoon of milk and smooth. In a frying pan heat oil on medium heat. Slowly slide the balls from side and deep fry turning the gas to low flame. Fry them until golden brown. Remove and let it cool. Heat the syrup and add fried jamuns to it. Let it soak in syrup for one hour before serving.
- In a mixer put the biscuits until its finely crushed. - Add melted butter and mix and transfer in a loose bottom tin. Press it and refrigerate for 10 minutes.
- Pour the plain mixture on top of the biscuit base and tap. Refrigerate for 10 minutes. Remove and pour the rose cream cheese over the plain cream cheese and tap. Refrigerate for one hour. into the bowls and let it chill for couple of hours. Remove jambu from syrup and put it on top of cream cheese.
Kolaylıkla Uygulayabileceğiniz Ev Yapımı Cheesecake Tariflerini İnceleyin! Ünlü Şeflerin Hem Pratik Hem de Lezzetli Tariflerini Keşfedin! Enfes Cheesecake Hazırlamak Bu Tariflerle Çok Kolay!
So that’s going to wrap this up with this special food rose jambu cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
