Dahi tikhari
Dahi tikhari

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dahi tikhari. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dahi tikhari is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Dahi tikhari is something that I’ve loved my whole life. They’re fine and they look wonderful.

કાઠિયાવાડી દહીં તીખારી -kathiyavadi dahi tikhari recipe Your family will love this dahi tikhari. Try it in your home and let me know how it tastes in the comment section below.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dahi tikhari using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dahi tikhari:
  1. Prepare 3 cups yogurt
  2. Get 1/4 cup finely chopped onion
  3. Make ready 1/4 cup finely chopped fresh garlic
  4. Prepare 1 tablespoon finely chopped coriander
  5. Get 1 teaspoon green chilli and ginger paste
  6. Take 1 tablespoon oil
  7. Make ready 1 tablespoon ghee
  8. Take 1/2 teaspoon mustard seeds
  9. Take 1/2 teaspoon cumin seeds
  10. Get 1 tablespoon Kashmiri chilli powder
  11. Make ready to taste Salt

It is mostly used as a side dish or an accompaniment. This is the most underrated dish of Gujarat (Most of us like rooting for underdog. Dahi Tikhari - Tadka Dahi is spicy tangy delicious kathiyawadi side dish with lots of garlic. kathiyavadi dahi tikhari is most famous item in saurashtra , its very simple yet very tasty recipe. Learn how to make Gujarati Dahi Tadka with Bajre Ki Roti at home with Chef Toral Rindani on Swaad Anusaar.

Instructions to make Dahi tikhari:
  1. In a bowl whisk the yogurt and add salt to taste. - In a pan add ghee and oil and heat on medium heat. Add curry leaves,mustard seeds and cumin. - Once the mustard seeds starts spluttering add green garlic, onion and ginger garlic paste. Sauté for a minutes and add chilli powder. Turn of the gas and transfer straight on top of yogurt. Garnish with coriander and serve with - Paratha, naan, rotla, thepla or bhakhari.1.

Dahi Tikhari is most popular dish in Gujrat. It is Special Winter Recipe enjoy dahi tadka with Bajri Rotla OR Khichdi. Dahi Sabzi recipe is very easy & quick recipe. Happy Cooking! बाजरे की रोटी & गुजराती दही तड़का - Gujarati Dahi Tikhari - Bajre Ki Roti Recipe In Hindi - Toral Подробнее. #ruchiskitchencorner #dahitikhari #masaladahi Dahi Tikhari Dahi Tikhari - Tadka Dahi is spicy tangy delicious kathiyawadi side dish with lots of garlic.

So that is going to wrap it up with this special food dahi tikhari recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!