Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pepperoni salad with marbled tea eggs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tea-marbled eggs, a Chinese staple, become a sophisticated hors d'oeuvres when made with quail eggs and smoky tea. To turn the eggs into a sophisticated hors d'oeuvre, she soaks hard-boiled quail eggs in smoky Lapsang souchong tea and serves them with three different salts. Chinese Tea Egg is a famous Chinese street food which is also known as marbled egg.
Pepperoni salad with marbled tea eggs is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pepperoni salad with marbled tea eggs is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pepperoni salad with marbled tea eggs using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni salad with marbled tea eggs:
- Make ready salad
- Get 3 large marbled tea eggs, see attached recipe
- Take 1/4 lb pepperoni
- Make ready 2/3 cup ripened black olives
- Make ready 1 large cucumber
- Prepare 1/4 cup grated parmesan cheese
- Get 1/2 cup chopped walnuts
- Take 1 large kosher dill pickle, diced
- Get 1/3 cup dried cherries
- Take 1 head iceberg lettuce
- Make ready 1/2 cup seedless grapes , I used red grapes
- Make ready dressing
- Prepare 1/4 cup kosher dill pickle juices
- Get 1 salt and pepper
- Get 1/4 tsp whole leaf oregano
- Get 1/4 cup chive oil
- Get 1/4 tsp sweet basil
- Prepare 1/4 cup mayonnaise
Pepperoni's rich and peppery bite is the perfect contrast to mild spinach, mozzarella, and pasta in this Pepperoni Pasta Salad. Add the salad dressing and then toss again until everything is coated. Serve the salad with a little Parmesan and some freshly cracked pepper sprinkled over top of each. Chinese tea eggs were one of my favorite snacks growing up.
Steps to make Pepperoni salad with marbled tea eggs:
- Slice the eggs, olives and cherries. Set aside. - - https://cookpad.com/us/recipes/339409-marble-tea-eggs
- Peel and remove seeds from the cucumber. set aside. Dice pickle.
- Remove casing.Slice the pepperoni thinly on a bias. Slice the lettuce.
- Layer all the ingredients for salad together.
- Mix all the ingredients of dressing together. Add to salad serve, hope you enjoy! - - https://cookpad.com/us/recipes/364257-chives-oil-homemade
Yes, while you might have been snacking on chips or cookies, back in China, we The tea eggs have a beautiful marbled surface. Remove from heat, drain and soak eggs in cold water to cool. Chinese marbled tea eggs are almost too pretty to eat. Chinese tea eggs are easy to make and are a fun upgrade to your usual lunchbox hard-boiled eggs. Don't wait for a special occasion — here's how to make a batch for yourself tonight.
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