Tomato Rice
Tomato Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tomato Rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tomato Rice is something which I have loved my whole life.

Tomato rice is a simple south Indian rice dish made with lots of tomatoes & spices. As the name indicates this tomato rice is made using tomatoes alone and no vegetables are used except onion. South Indian style Tomato Rice with lots of spices!

To get started with this particular recipe, we must first prepare a few components. You can have tomato rice using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tomato Rice:
  1. Prepare 1 Cup Cooked Rice
  2. Make ready 1 tbsp Ghee
  3. Take 1 tsp Mustard
  4. Get 1 tsp Cumin seeds
  5. Take 1 tsp Urad dal
  6. Get 1 tsp Channa dal
  7. Take 10 Cashews Broken
  8. Take 2 Green chilli
  9. Prepare 1 tsp crushed ginger
  10. Make ready 1 Onion chopped nicely
  11. Take 3 Tomatoes finely chopped
  12. Get 1 handful mint leaves chopped
  13. Make ready Pinch Turmeric
  14. Prepare 1 tsp Chilli powder
  15. Make ready 1 tsp Coriander powder
  16. Prepare As needed Salt
  17. Get 1 tbsp Coriander leaves

Tomato rice is a very delicious and simple to prepare recipe. Pureed tomatoes are sauted with spices and then added to rice Rice cooked with ripe juicy. Tomato Rice - plain steamed rice cooked with tangy-spicy mixture of sautéed tomato, onion, coriander leaves and Indian spices. It is also known as Tomato Bath in Southern states of India and.

Steps to make Tomato Rice:
  1. Heat 1 tbsp of Ghee in medium flame. Add mustard seeds, cumin seeds, urad dal and channa dal. When channa dal start to change colour add cashews. Roast cashews crispy.
  2. Now add green chilli,, crushed ginger and onion. Once onion change colour add chopped tomatoes. Add turmeric, chilli and coriander powder. Add bit of salt. Add chopped mint, close with lid and let lit cook until tomatoes turn mushy.
  3. Add rice and mix gently. Adjust salt and garnish with coriander leaves. - - Serve hot.

Tomato rice is a quick and tasy dish prepared with ripe tomatoes. It is perfect for a quick lunch and for packing in lunch It is very simply to cook and tastes delicious. My children love this tomato rice a lot. Tomato rice, thakkali sadam recipe - a flavorful variety goes well with just fryums/ vadams or a simple potato Either I will over cook the rice or wont cook this tomato paste to be mixed with rice properly. Flavored with spices this Tomato Rice is aromatic, spicy, tangy and with gorgeous red color.

So that is going to wrap it up for this exceptional food tomato rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!