Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, king prawns & pointed peppers biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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King prawns & pointed peppers biryani is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. King prawns & pointed peppers biryani is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook king prawns & pointed peppers biryani using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make King prawns & pointed peppers biryani:
- Get 2 medium onions sliced
- Make ready 1 sweet pointed pepper
- Take 350 g peeled & cooked king prawns
- Make ready Handfull of fresh coriander
- Make ready 1 teaspoon salt OR to taste
- Make ready 2 teaspoon TURMERIC /haldi powder
- Get 1/2 teaspoon chilli powder OR to taste
- Take Optional green chillies
- Get Optional chilli flakes
- Get 2 large plates of cooked rice
- Get 1/2 cup cooking oil
- Get Spring onion for garnish
- Make ready Preparation
- Prepare Defrost the king prawns and drain
- Take Slice 2 onions & slice the sweet pointed peppers
- Make ready You can substitute sweet pointed peppers for bell peppers
- Make ready The peppers will be used in stages
- Get You'll need 2 plates of hot cooked rice to add to the biryani
- Get Chop a hand full of coriander
- Get Slice the optional green chillies
King prawn dry masala curry with aromatic coriander seeds. Hold the disc in the palm of your hand and put a spoonful of the prawn filling in the centre of the disc. King Prawn on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Prawn is a mini-boss who appears in the Mermalair in the console versions of Battle for Bikini Bottom and all versions of Battle for Bikini Bottom - Rehydrated.
Instructions to make King prawns & pointed peppers biryani:
- Heat the oil in a large pan/pot & add the sliced onions and only half the amount of sliced peppers. Cook on high heat stirring until the colour starts to change, add more oil if required.
- Add 2 teaspoon of TURMERIC /haldi powder and 1/2 teaspoon of chilli powder OR to taste depending on the amount of chilli hotness you prefer. Stir on high flame for around 3 minutes. Turn flame to low and cook for around another 5/10 minutes.
- Add optional chilli flakes, add the drained king prawns and the salt. Turn flame to medium & stir the contents. Cook until the king prawns release the excess water, turn flame to low if required, should take around 10/15 minutes.
- Add optional green chillies and the remaining sliced peppers (keep a few for optional garnish). Stir and cook on low for around 5 minutes.
- Add the the fresh chopped coriander. Add the cooked hot rice in small amounts & carefully stir it in.
- Garnish with spring onions and peppers. Enjoy š
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