Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mashmallows. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mashmallows is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mashmallows is something which I’ve loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook mashmallows using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mashmallows:
- Get 2 cups sugar
- Make ready 3/4 cup water
- Take 2 heaped tblsp gelatine
- Make ready 1/2 tsp vanilla essence
- Take 1 tblsp corn flour/maziena
- Get 1/2 cup boiling water
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Instructions to make Mashmallows:
- Syrup - Boil sugar and water for 5 mins after the first boil.
- In mixing bowl whisk balance of ingredients till no lumps remain.
- When the syrup is ready, add to mixing bowl and beat for +-30min and set in a well-greased rectangle tray/casserole. Chill in fridge. Cut with a knife dipped in hot water. Roll in extra cornflour and dust excess off.
- For setting in moulds as I did in the picture… Beat mixture until it thickens a bit and is sticky to the touch. Then spoon into well-greased moulds…
- Add colouring if desired. For a marbled look, don't mix colour in completely…
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