Spicy Edamame
Spicy Edamame

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy edamame. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Edamame is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Spicy Edamame is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have spicy edamame using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Edamame:
  1. Make ready 500 g edamame beans (frozen ok)
  2. Make ready 1 tbsp Soy Sauce
  3. Make ready 1 tbsp dried chili flakes (or chop a fresh chilli)
  4. Make ready 1 tbsp harissa (see other recipe but also ok to omit)
  5. Take 1 tbsp Roasted Sesame Oil
  6. Make ready 3-4 garlic cloves
  7. Make ready to taste Salt
Steps to make Spicy Edamame:
  1. Take your beans and put in salted water in a pan. Bring to boil and let simmer for 5 mins. Remove and drain
  2. As the beans are cooking, mince the garlic. Place it in a frying pan with the sesame oil. Gentle cook the garlic being careful not to burn any. You can spilt the tbsp of sesame into a smaller size of you add say avocado oil too.
  3. Once to garlic is ready remove and place into a large bowl. Add to this bowl the chili flakes, the harissa if you want it and mix.
  4. Next add the soy and mix
  5. At the end you should have a fairly dark looking mix. If you want things less spicy you can add less chili or add mayo to the mix. Personally, mayo doesn't work for me but it's like it. However, Sriracha mayo works really well!
  6. There last step is to add the beans and stir well to coat in the sauce. Then enjoy by popping the beans out the case as you eat them. (don't eat the cases as I have seen some do) ;)
  7. Serve the beans up and let everyone did in. These are super protein intense so you'll fill up off these if you eat too many.
  8. Share your photos with me when you've done yours. :)

So that’s going to wrap this up with this special food spicy edamame recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!