Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, moroccan carrot and chickpea salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Moroccan Carrot and Chickpea Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Moroccan Carrot and Chickpea Salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have moroccan carrot and chickpea salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moroccan Carrot and Chickpea Salad:
- Take 1 Tin chickpeas
- Prepare Handful Sultanas / currants
- Prepare Half a handful of Mint
- Prepare Handful Coriander
- Get Handful Parsley
- Get 8 tbsp Olive Oil around
- Get Fresh lemon / lemon juice
- Take 4 tbsp Honey
- Take 2 cloves Garlic
- Make ready 4 Carrots
Steps to make Moroccan Carrot and Chickpea Salad:
- First make the salad dressing. Combine, olive oil, lemon juice, honey grated garlic, salt and pepper together
- Then grate 5 cups carrots. Add the carrot, chick peas and currants or sultanas to a bowl. Along with chopped coriander, mint and parsley
- Pour the dressing onto the salad, mix well and you're done. This salad does great with falafel or grilled Halloumi
So that’s going to wrap this up with this special food moroccan carrot and chickpea salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
