Kiwi Mint chutney
Kiwi Mint chutney

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kiwi mint chutney. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Find Deals on Mint Chutney in Groceries on Amazon. Kiwi Mint Chutney -A tangy dip made of succulent kiwifruits and fresh mint. It contains Flavanoids, Minerals, Fiber, Vitamin C, and repair the body from DNA change and protect against cancer - so its a good idea to include kiwi in your daily diet.

Kiwi Mint chutney is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Kiwi Mint chutney is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kiwi mint chutney using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kiwi Mint chutney:
  1. Make ready 3 kiwi fruit
  2. Prepare 1 tsp Lemon Juice or vinegar
  3. Prepare 1 tbsp garlic
  4. Take To taste Salt
  5. Take as needed Water
  6. Take 2 green chillies

Here's how to make it at home to enjoy with meals and snacks. Put all ingredients along with salt, heeng, jeera in a mixer and grind it to a fine paste. Taste and adjust salt/chillies as per taste. Green apple - kiwi - chillies minty chutney is ready. (As a variation to the recipe, one can add Garlic too.

Steps to make Kiwi Mint chutney:
  1. Wash and coarsely chop the mint leaves.Peel and chop kiwi fruit.
  2. Take all the ingredients in a mixer jar and blend to make a puree.
  3. Take out and store the dip in a glass jar.Keep refrigerated. Stays well for a week in the refrigerator.

Use up your extra kiwifruit to make this delicious chutney. Goes great in sandwiches or even with a curry. Add half a cup of water, sugar and turmeric. Cover and let cook on low to moderate heat until the kiwis are done. Place lime juice, brown sugar, onion, garlic, ginger, red pepper flakes and kosher salt in a two quart saucepan.

So that’s going to wrap it up for this special food kiwi mint chutney recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!