My Nice & Soft Garlic Bread 😋😚
My Nice & Soft Garlic Bread 😋😚

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my nice & soft garlic bread 😋😚. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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My Nice & Soft Garlic Bread 😋😚 is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. My Nice & Soft Garlic Bread 😋😚 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook my nice & soft garlic bread 😋😚 using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Nice & Soft Garlic Bread 😋😚:
  1. Get 375 grams Plain Flour
  2. Make ready 1 tsp Salt
  3. Make ready 1 tbsp Caster Sugar
  4. Get 7 grams Baking Yeast
  5. Take 2 tbsp Olive Oil
  6. Get 225 ml Warm Water
  7. Get 5 cloves Fresh Garlic
  8. Prepare 100 grams Butter
  9. Get A good size piece of cooking foil

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Steps to make My Nice & Soft Garlic Bread 😋😚:
  1. In a mixing bowl, throw all the ingredients in together, but put the olive oil in the warm water stir and add that to the mix. Squeeze it to mix add a little more flour if its too sticky.
  2. When its all kneaded into a ball, lay it on a floured surface and roll with a rolling pin outwards and round.
  3. Spray a pizza oven dish will olive oil or veg oil all over. Then with your rolling pin, gently roll the end around the rolling pin and lay it across the pizza tin or dish
  4. Peel outer skin off the garlic, cut a tiny bit of each end and it breaks away easy. When they are peeled, add the butter in the middle of the cooking foil and place the garlic on top of the butter and press the cloves in the butter
  5. Bring up the sides of the foil and squeeze it tight together at the top. Make sure its secure because you don't want the butter to run out.
  6. Put it on a small oven dish and roast on high for 15 to 20 minutes. Take it out open it and pour it into a bowl and crush the garlic into the butter and spread on the pizza base and edges.
  7. Put it in a preheated oven on 190°C or gas 5. When you take it out just dab the excess butter around the edge then sprinkle dried parsley all over.
  8. You can leave it and warm a piece up in the microwave later.

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