Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, green bean soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Green Bean Soup is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Green Bean Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have green bean soup using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Green Bean Soup:
- Take carrots (peeled and cut into chunks)
- Prepare onion (peeled and cut)
- Prepare chicken stock cube
- Get salt
- Take olive oil
- Prepare medium/large potatoes depending on how thick you want the soup (peeled and roughly cut)
- Get water
- Get Green beans
- Prepare ripe tomato
- Make ready eggs
Steps to make Green Bean Soup:
- In a large pan add the water, carrots, potatoes, salt, stock cube, onion and olive oil.
- Bring to the boil for 25-30 minutes.
- Boil the eggs separately.
- Once cooked, let it sit and cool down for around half an hour.
- Blend all the ingredients until it has become a smooth consistency.
- Return to the heat.
- Once it starts boiling again add the Green beans and tomato and cook for a further 8-12 minutes. I normally add another dash of olive oil here.
- Add more water if needed along the way. check seasoning before turning the heat off.
- Peel the shell of the eggs and slice. Add to the soup once heat is off.
So that is going to wrap this up with this exceptional food green bean soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
