Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed chicken breasts. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken breasts are stuffed with blue cheese, bacon and spinach in this dramatic yet easy main dish. This is a recipe I came up with while trying to use up some leftovers from another recipe. You can add more or less pepper depending on your taste.
Stuffed Chicken Breasts is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed Chicken Breasts is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have stuffed chicken breasts using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Breasts:
- Take 1 kg Boneless chicken breasts flattened
- Prepare 1 cup Spinach leaves packed chopped
- Take 4 tbsp Sun dried tomatoes heaped chopped
- Get 5 tbsp Cream cheese heaped
- Get 2 1/2 tbsp Ricotta cheese
- Make ready 3 tbsp Chives finely chopped
- Get 1 1/2 tsp Minced garlic
- Get 2 1/2 tsp Crushed red chilli flakes
- Prepare 1cup Mozzarella cheese grated
- Make ready to taste Course sea salt & pepper
- Prepare 4-6 tbsp Oil
Pound chicken breasts between wax paper until thin. Spread mixture on the inside of chicken. Place slice of cheese on each piece of chicken and roll. Cover chicken with flour lightly and completely.
Steps to make Stuffed Chicken Breasts:
- Season the chicken breasts with sea salt and pepper powder. - Mix together all the ingredients except chicken and oil. - Divide the mixture equally into the number of chicken breasts. - Place one portion of the stuffing on one flattened chicken breast piece. - Gently but tightly roll the chicken breasts and fasten with toothpicks. Make sure the breasts are sealed on all sides.
- Stuff and roll each chicken breasts in the same manner. - In a skillet heat oil. Gently place the chicken rolls. Sear on high heat until slightly browned all around. - Preheat oven to 180°C. - Place the chicken rolls in an oven proof dish and bake for 15 minutes or until chicken is done. - Remove the rolls to a chopping board and let rest for 5 minutes. - Gently slice the chicken rolls and serve.
Italian-inspired stuffed chicken breasts are loaded with plenty of cheese and seasonings and baked with spaghetti sauce for a crowd-pleasing meal. By CSLUSH; Chicken Breasts Stuffed with Crabmeat. Sauteed chicken breasts packed full with crab, cream cheese and herbs. A family favorite that company will love. Spinach stuffed chicken breast with artichokes is an easy way to make a cheap staple stand out.
So that’s going to wrap it up with this exceptional food stuffed chicken breasts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
