Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, loaded stuffed bell peppers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Loaded stuffed bell peppers is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Loaded stuffed bell peppers is something which I’ve loved my whole life.
Can you really go wrong by stuffing green bell peppers with smoked sausage, ground beef, rice, cheeses, tomatoes, garlic, onions, herbs and spices???? These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices.
To begin with this recipe, we must first prepare a few components. You can cook loaded stuffed bell peppers using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Loaded stuffed bell peppers:
- Prepare 1 lb Italian sausage
- Take 1 Chopped onion
- Take 1 Chopped Jalepeno
- Get 6 bell peppers
- Prepare 1 cup cooked quinoa (or rice)
- Make ready 3 Tbsp minced garlic
- Take 4 oz can sliced mushrooms
- Take 15 oz can black beans
- Get 15 oz can corn
- Get 8 oz can tomato paste
- Make ready 4 oz can green chilis
- Prepare 1 Tbsp cavendars
- Get 1 Tbsp parsley
- Get 1 tsp red pepper flakes
- Prepare 4 oz cream cheese
- Get Shredded mozzarella
We use shredded Monterey Jack, but feel free to swap in any other melty cheese that you have on. Can you really go wrong by stuffing green bell peppers with smoked sausage, ground beef, rice, cheeses, tomatoes, garlic, onions, herbs and spices???? Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce. Omit the cheese for a vegan variation.
Instructions to make Loaded stuffed bell peppers:
- In a skillet, cook sausage. Add garlic, onions, Jalepenos, mushrooms, green chilis, parsley, red pepper flakes, and cavendars. Sauté until cooked through
- In large bowl, mix beans, corn, tomato paste, quinoa, and cream cheese together. Combine sausage mixture into bowl
- Cut bell peppers in half and cut out seeds. Put mixture into each half and place in large glass baking dish.
- Cover with foil, bake at 375 for 50 minutes. Remove foil and sprinkle mozzarella on top. Bake for another 10 minutes
Serve with additional tomato sauce, if desired. Stuffed Bell Peppers are everyone's favourites and we have put together all the most popular recipes plus a video that shows you all the tips and tricks. Stuffed Bell Peppers or Capsicum as they are known in some parts of the world have become an increasingly popular side dish. Stuffed Bell Peppers are a fun way just to do that. Use peppers in place of high calorie wraps that have very little nutritional value.
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