Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, butter fried kippers in tomato gravy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butter Fried Kippers in Tomato Gravy is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Butter Fried Kippers in Tomato Gravy is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have butter fried kippers in tomato gravy using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butter Fried Kippers in Tomato Gravy:
- Get 1 kipper fillet
- Get 3 medium tomatoes
- Take Half cup rice
- Get 1 tsp turmeric powder
- Prepare 1 tsp mixed curry powder
- Prepare Curry leaf (optional)
- Make ready 1 onion
- Get 2 green chilli
- Make ready Butter
- Get Olive oil
- Prepare Pinch safron
- Make ready to taste Salt and pepper
Instructions to make Butter Fried Kippers in Tomato Gravy:
- Quick fry kipper fillet in little olive oil and butter
- In the same pan, fry onion in little oil, add curry leaf, curry powder, turmeric and green chill's; then tomatoes
- Allow to slowly simmer for 15 minutes before adding the kippers back to the pan. Garnish as you like including lemon or lime
- For the saffron rice. Steam rice with safron. Once done, strain and fry in butter and serve
So that is going to wrap it up with this special food butter fried kippers in tomato gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
