CrockPot Easy Creamy Chicken Enchilada Pasta šŸ
CrockPot Easy Creamy Chicken Enchilada Pasta šŸ

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot easy creamy chicken enchilada pasta šŸ. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

CrockPot Easy Creamy Chicken Enchilada Pasta šŸ is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. CrockPot Easy Creamy Chicken Enchilada Pasta šŸ is something that I’ve loved my whole life. They are nice and they look wonderful.

These easy Crock-Pot pasta dishes are perfect for those long, cold winter days when all you really want to do is hunker down and watch Netflix cooking (For a sort of Tex Mex-meets-alfredo dish, try this Crock-Pot Chicken Spaghetti recipe too.) Get the Slow Cooker Creamy Chicken Spaghetti recipe. Delicious and easy Crockpot Chicken Enchilada Soup! Loaded with bold, hearty flavors, and lots of comfort.

To begin with this recipe, we must first prepare a few ingredients. You can have crockpot easy creamy chicken enchilada pasta šŸ using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta šŸ:
  1. Take 2 packs boneless, skinless chicken thighs
  2. Get 1 (16 ounce) jar salsa
  3. Prepare 10 cloves garlic, minced
  4. Take 1/8 teaspoon black pepper
  5. Take 1 tablespoon oregano
  6. Take 3 tablespoons taco seasoning mix
  7. Get 1 can red enchilada sauce (10 ounce)
  8. Take 1 (8 ounce) package cream cheese, softened
  9. Get 1 (8 ounce) package 4 -Cheese blend
  10. Get 1 box (16 ounce) Cellentani pasta
  11. Prepare Salt for boiling water

Cream Cheese - creamy tangy goodness. If you are worried about curdling see my quick tips about crockpots below. I love turning classic meals into soups, it's an easy (maybe even lazy) way to make a dish that only dirties one pot! I basically took my traditional chicken enchilada recipe, modified it and added some black beans, corn and chicken broth.

Steps to make CrockPot Easy Creamy Chicken Enchilada Pasta šŸ:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in bottom of crockpot…..
  3. Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
  4. Cover and cook on low for 8 hours, stirring occasionally……
  5. After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
  6. Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
  7. Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
  8. Serve and enjoy šŸ˜‰!

These easy crockpot chicken recipes make weekday meals a breeze. Tender chicken breast morsels, sweet shrimp, and colorful vegetables mingle in an indulgently creamy sauce meant for topping hot cooked pasta. Creamy Chicken Enchiladas are filled with tender shredded chicken and cheese, wrapped tortillas and smothered in a sour cream sauce. I often cook big batches of CrockPot Shredded Chicken to keep in the freezer for recipes just like this! The Pioneer Woman's white chicken enchiladas are creamy, delicious, and nutritious.

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