Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, hamburger mushroom bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hamburger Mushroom Bake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Hamburger Mushroom Bake is something that I have loved my whole life. They’re fine and they look wonderful.
Simple recipe for an easy supper. Place on top of the hamburger mixture. If desired, sprinkle the top with cheese.
To get started with this particular recipe, we must first prepare a few components. You can cook hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Mushroom Bake:
- Make ready 1 lb lean ground beef
- Make ready 4 garlic cloves minced
- Prepare Pinch salt
- Make ready 1/2 tsp black pepper
- Make ready 8 oz cream cheese
- Take 2 eggs
- Make ready 1/4 cup chopped green onions
- Take 1 medium yellow onion
- Get 1 tsp ground mustard
- Get 2 tbsp butter
- Take 1 lb mushroom or 1 4oz canned mushrooms
- Take 1/2 tsp seasoned salt
- Take 1 tsp dried parsley
- Prepare 1/4 tsp black pepper
- Take 3 slices cooked, crisp, chopped bacon
- Prepare 1 cup grated motzerella cheese
Hearty and Warm Hamburger Mushroom Bake. Rinse mushrooms and slice or quarter as the beef is browning and the bacon is frying. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. A low carb meal the whole family will love.
Steps to make Hamburger Mushroom Bake:
- Pre heat oven to 350 degrees
- In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
- In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
- In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
- Enjoy!
Roasting portobello mushrooms will cause some shrinkage but can give the mushroom a crispy exterior — sort of like toasting a bun. This is loosely based on Mushroom Mozzarella bake. Although, simple, it was a satiating meal. This is loosely based on Mushroom Mozzarella bake recipe…you are welcome to add some. We're making mushroom burgers." Radio silence.
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