Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bomb-diggity spinach dip. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Bomb-diggity Spinach Dip is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Bomb-diggity Spinach Dip is something that I’ve loved my entire life. They are nice and they look fantastic.
From the classic spinach and artichoke dip to a hot spinach dip with feta, these easy recipes will make everyone wanting more. Double Spinach Artichoke Dip is PACKED with spinach, three types of cheese, and just enough spice to tingle your taste buds. This spinach and artichoke dip will last about four days in your refrigerator.
To get started with this recipe, we have to first prepare a few components. You can cook bomb-diggity spinach dip using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bomb-diggity Spinach Dip:
- Make ready 340 grams cream cheese, softened
- Prepare 1/4 cup mayonnaise
- Get 3 clove garlic, minced
- Get 300 grams frozen spinach, defrosted and drained
- Make ready 1/2 tsp dried basil
- Get 1/4 tsp onion powder
- Get 1/4 cup parmesan cheese
- Take 1/2 cup mozzarella cheese
- Make ready 1/2 cup cheddar cheese
- Make ready 2 tbsp Italian breadcrumbs
To make her spinach artichoke dip, I started with artichoke hearts that I drained and then roughly chopped, along with softened cream cheese. Her recipe also calls for mayonnaise, but you can use sour cream or Greek yogurt in place of the mayonnaise, too. Because there are only five ingredients in this dip, each one must pull its weight in flavor and contribute to a rich, creamy texture. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS!
Instructions to make Bomb-diggity Spinach Dip:
- Heat oven to 350°
- Add all ingredients into a food processor and mix
- Transfer to oven-safe dish and bake for 30-45 minutes
- To reheat, bake at 350° for 20-30 minutes
It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a few minutes to prepare. This hot spinach dip covered in melted cheese is going to be your new favorite! Serve with warm tortilla chips or hunks of crusty bread! This hot spinach dip is a cheesy appetizer perfect for cocktails with friends, or for a treat before your meal (warning: you may spoil your appetite). Simple pressure cooker recipe with artichoke, spinach and cheese.
So that is going to wrap this up with this special food bomb-diggity spinach dip recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
