Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork and spaghetti in tomato sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The nice part of those Instagram Stories is that many people get inspired to cook what they see in the video. Some even send in their pictures of the dish they cooked, the same day they saw me making it in the video! This is the EASIEST Spaghetti you can do for yourself.
Pork and Spaghetti in Tomato Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pork and Spaghetti in Tomato Sauce is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork and spaghetti in tomato sauce using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Pork and Spaghetti in Tomato Sauce:
- Get 1 large onion, chopped
- Get 3 garlic cloves, finely chopped
- Make ready 3 bay leaves
- Take 3 tbsp olive oil, extra virgin
- Prepare 1/4 tsp garlic salt
- Make ready 50 grams chorizo, sliced
- Make ready 2 freshly chopped parsley
- Take 1 can chopped tomatoes
- Prepare 1/4 tsp onion salt
- Get 1/2 tbsp tomato paste
- Prepare 400 grams pork, cubed
- Prepare 1 bottle beer
- Prepare to taste hot chilli powder or hot sauce, add as little or as much as you like
- Prepare 1 can (400 g) kidney beans
- Make ready 200 grams spaghetti
- Get 2 frankfurters, sliced
- Get 2 pre-boiled potatoes
Heat olive oil in a medium saucepan over medium heat. Add onions and garlic and cook until soft. Add tomatoes, salt, pepper and crushed red pepper. While the sauce simmers, heat the water for the pasta.
Instructions to make Pork and Spaghetti in Tomato Sauce:
- Heat the olive oil with the chorizo until it has gone crispy on a medium heat. Then remove the chorizo from the oil.
- Next add the onion, garlic and bay leaves and cook until onion is softened. About 3-4 minutes.
- Add the chopped tomatos, paste, garlic and onion salt and let it simmer for 5-6 minutes, stirring occasionally.
- Add the parsley into the sauce, simmer for another 1-2 minutes.
- Add the pork to the sauce and simmer with lid on for 2-3 minutes.
- Add the beer in and stir well. Simmer for 5-10 minutes. Stirring occasionally.
- Crumble the stock cube and add to the pan. Add the chilli.
- Next add in the kidney beans. Don't add the liquid in the can but set it aside in case pork starts during cooking. Simmer for a further 5 minutes.
- Break the spaghetti up and add to the pork. Replace lid and simmer until the pasta is cooked. About 10-15 minutes. I added the water from kidney beans plus around an extra 50ml of cold water as it started to dry during cooking. Stir regularly as it will stick to the pan. Add more water if needs be.
- Add in the sliced frankfurters and stir. Simmer for a further 2-3 minutes.
- Check seasoning before adding the potatoes.
- I had left over potatoes so I added them to the pork but you can omit or add fresh potatoes when you add in the pork. Cut the potatoes into chunks and add them to the pork. Simmer for another 1-2 minutes and turn heat off.
Cook the spaghetti in salted water about half of the. Homemade tomato sauce is one zillion percent better than the jarred stuff, and yes, that is an accurate percentage point. A homemade spaghetti meat sauce made with fresh tomatoes and ground beef. I prefer to serve my sauce with thin spaghetti or vermicelli pasta, tossing a little sauce with the cooked and You may also want to use others meats such as ground venison or bulk pork sausage or a combination of them. Homemade spaghetti bolognese sauce with pork chops.
So that’s going to wrap this up with this exceptional food pork and spaghetti in tomato sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!